What They Do: They offer professional cooking classes, where you learn from the experts. Cooking is 100% the focus, but enjoying good food and drinking some lovely wine almost always makes for a fun event.
How They Do it: They can teach classes from 12-60 in size. They have over 200 classes to offer, so there is no shortage of finding one that suits your teams preferences and desires.
What makes them Special: The Institute of Culinary Education’s cooking classes are for groups that want to learn the insider culinary tricks and tips. They are professional, and can host large teams, something not all the other cooking classes can offer. They also offer some special things, like a mixology course, celebrity chef classes, and an open bar!
Quotes from the Website:
“Our Chef-Instructors are experienced professionals, and have a comprehensive knowledge of virtually all cuisines, along with the experience to make cooking fun and entertaining. As one of the leading culinary education centers in America, the school’s atmosphere and professionalism are geared for a fun learning experience. These events are ideal for corporate team building and entertaining, as well as personal celebrations including birthdays, showers, or dinner with special friends!”
“The Institute of Culinary Education (ICE) in New York City is home to the largest program of hands-on recreational cooking classes, baking classes and wine classes in the world. Over 26,000 people a year enjoy 1,500 classes learning techniques, skills and experiencing flavors from every corner of the culinary world. Our recreational cooking classes are offered day and night, 355 days a year. Located in the heart of Manhattan, ICE has 14 state-of-the-art kitchens – the same as the pros use -filled each day with cooking, learning, tasting, and fun.”
Who should you contact: http://www.ice.edu/serequests/serequests.aspx
phone at (800) 543-8834
Visit their website here: http://www.ice.edu/special-events/hands-on-cooking-events