What They Do: They offer clean, fresh cooking classes for the more health conscious crowd, hosting events to teach your team how to prepare healthy, natural food.
How They Do it: They have a few set menus for groups sized 10-18 people. They offer a three course meal, and an atmospheric candle lit space to eat a healthy meal the team has prepared.
What makes them Special: They focus on whole, unprocessed, nutritionally well balanced meals- and can cater to lots of different dietary needs, depending on what your team is looking for. It’s great if you are looking for a deliciously healthy option!
Quotes from the Website:
“Our hands-on cooking parties are carefully orchestrated by a team of professionals who will work with you each step of the way to create your most memorable culinary experience. Choose from a wide variety of menu themes, such as Italian, Mexican, Thai, Mediterranean, Indian, and many more; or create a customized seasonal menu with one of our chef instructors. Your menu can also be tailored to any dietary restrictions (e.g, vegan, vegetarian, gluten-free.) Whatever you choose, your menu will always include the finest ingredients: fresh, natural, seasonal, and organic as much as possible.”
“We believe that what we eat significantly affects our physical, mental and spiritual well being. We all have different body types, ethnic backgrounds, medical histories, stress levels, caloric needs and physiological responses to food; therefore, no one philosophy is right for everyone. Our approach empowers people to tailor their eating style to support their individual health needs.”
And they even have a video! Check it out:
Who should you contact:
Mollie Berliss, Events Manager
212-645-5170, ext 106
Visit their website here: https://publicclasses.naturalgourmetinstitute.com/public_corpclasses.html